Yesterday I finished the 21 day Garden Cleanse and today I am starting 28 Days Raw. I am really pushing the boundaries here. I am loving the challenge and embracing the changes. I have learnt so much about myself and others during my journey so far.
I started today with freshly squeezed orange juice, avocado salad for lunch with pine nuts and chilli.
Dinner I had tabbouleh salad made with hemp seeds, avocado, chilli, garlic and onion it was delicious. It was so nice I dived in without taking a photo.
I am looking forward to see what other changes take place as my body is allowed to go deeper into cleansing itself.